Rice Krispies Treats are a simple, timeless and all-American dessert that have actually been around for nearly 80 years.They were first developed in 1939 by Camp Fire Girls, a group that was formed in 1910 to offer ladies much-needed outdoor learning experiences, and to cultivate independence and self-discovery.
Today, the reward is a youth favorite (and pretty popular among grownups, too).
This decadent dessert is made with butter, peanut butter, small marshmallows and, of course, Rice Krispies. The kicker? You layer Reese’s Peanut Butter Cups in between the Rice Krispies batter, making a packed version of your average Peanut Butter Rice Krispies treats.Concerned about a peanut allergy in the family or at your kid’s school? Do not worry, there are still great deals of tasty stuffed Rice Krispies concepts for you to attempt, such as Caramel Stuffed Rice Krispie Treats, which are made with caramel pieces and condensed milk. You can find the recipe here at Cookies and Cups.
Or how about Chocolate Chip Cookie Dough and Marshmallow Stuffed Rice Krispie Bars? The recipe — from Averie Cooks
— is a sinfully rich twist on the old standard, and is sure to please kids and grownups alike. Averie Cooks Which kind of gourmet Rice Krispie Reward is your favorite?
